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Banana cake: recipes and information – [ESSEN UND TRINKEN]
Banana cake: recipes and information

Banana cake is wonderfully fruity and goes wonderfully with nuts and chocolate. Here you will find delicious recipes and information about banana cake.
The best banana cake recipes
How do you make banana cake?
Typically banana cake is made with a classic Sponge dough prepared and baked in a loaf pan. Depending on the recipe, you can also use a springform pan or a deep baking tray. Follow our recipes as a guide.
How long does banana cake need to bake?
Depending on the recipe, banana cake needs 20 to 45 minutes at 180 to 200 degrees with a fan oven.
How long does banana cake last?
Banana cake will keep for about three to four days, covered, at room temperature. You can also freeze the cake. To do this, place the cake in a suitable container and then into the freezer or freezer compartment. If necessary, simply defrost at room temperature and serve.
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