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If you want to know more about tagine, go to the previous article “Lamb tagine” If you don’t have tagine you can make the same recipe in a pot with an airtight lid Ingredients: 450 grams of minced beef (or mixed beef and pork as you prefer ) 1 Large onion 3 Ripe red tomatoes Olive oil Salt to taste Coriander Fresh mint (or parsley if you don’t have it) Ground black pepper Sweet paprika Cumin Fried tomato from a carton (optional) Meat broth…
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