423342506 Verification: 49d840196cf43f51

Mint Raita Recipe With Step By STep Photos

Discover the perfect Mint Raita Recipe with step-by-step photos. Fresh, delicious, and easy to make. Enhance your meals today!
18 April 2025
Discover 15 delicious spring dinner recipes made exclusively in your air fryer. Quick, healthy, and perfect...
Read More
10 April 2025
Discover vibrant spring dinner recipes perfect for flexitarians. Enjoy plant-forward meals with optional...
Read More
04 April 2025
Discover the best spring dinner recipes with easy yeast-free naan! Quick, flavorful meals perfect for...
Read More
29 March 2025
10 easy stuffed vegetable recipes for spring! Healthy, flavorful & fun—perfect for family dinners. Try...
Read More
28 March 2025
Easy, fresh spring dinner recipes with crispy homemade spring rolls. Cheap ingredients, simple steps,...
Read More
27 March 2025
Try this easy one-pan steak pepper dumpling recipe—tender steak, fluffy dumplings & bold flavors in under...
Read More
25 March 2025
Discover 5 showstopping ramp recipes for spring—from creamy pasta to grilled scallops. Includes foraging...
Read More
24 March 2025
Discover 10-minute spring dinner recipes that are quick, nutritious, and packed with seasonal flavors....
Read More
21 March 2025
Discover stress-relieving spring dinner recipes featuring adaptogens like reishi and ashwagandha. Seasonal...
Read More
20 March 2025
Discover delicious Korean-inspired spring dinner recipes featuring gochujang. From spicy broccoli wings...
Read More

We use affiliate links. If you purchase something using one of these links, we may receive compensation or commission.

Tips and Variations:

  • If roasted cumin powder is not available, you can roast ½ teaspoon cumin seeds in a pan over medium flame for a minute or until fragrant and then grind them with mint leaves and other ingredients in step-1.
  • Add 1-green chilli while grinding the mint leaves in step-1 or add a pinch of red chilli powder or black pepper powder to make Mint Raita spicy.

Taste: Mild salty with mint flavor

Serving Ideas: Serve it with vegetable biryani or veg pulao in lunch or dinner. It also goes well with stuffed parathas as a meal.

Source link