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Pasta salad recipes – simply brilliant – [ESSEN UND TRINKEN]

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Pasta salad recipes – simply brilliant – [ESSEN UND TRINKEN]

Pasta salad: our best recipes

Pasta salad is the perfect side dish for grilling, tastes great at parties, celebrations, excursions and of course at home. Pasta salad is quick to make and offers delicious variations for every taste.

Our favorite pasta salad recipes

More recipes

Recipe videos

In these recipe videos, our “e&t” chefs will explain to you step by step how the varied pasta salads are guaranteed to be a success. This way nothing goes wrong again!

Which types of pasta work best?

Small and short noodles are usually used for pasta salad because they absorb a lot of dressing. Another advantage: Short noodles are easier to eat, making pasta salad the perfect party food. Fusilli and penne are the classics in the pasta salad business. Depending on your taste, you can also use other types of pasta such as tortellini, spaghetti or glass noodles.

Which dressing?

The German pasta salad classic is prepared with mayonnaise. If you prefer something Mediterranean, use pesto. Whether green or red is a matter of taste. The pasta salad becomes a little lighter with yogurt dressing or a balsamic vinaigrette – particularly recommended on warm summer days! Add a special touch to your salad with fresh herbs, mustard, kernels or seeds.

Even more salad ideas

Can’t get enough of salads? Then browse through our recipes for potato salad or green salad and top it off with the right dressing.

Pasta machine test & comparison 2024

Pasta machine test: delicious pasta! With a pasta machine you can easily make it at home. In our test & comparison we introduce you to ten pasta machines and explain what to look out for with electric and hand-operated models.

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